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Dateline: June 7, 2001
WIC
battles childhood obesity epidemic
The Outreach
Health Services Women, Infants, and Children (WIC) Program is sponsoring a
free health and nutrition education class entitled, “Childhood Obesity:
Lily Faces a Problem,” throughout the
month of June 2001 for pregnant women and mothers with children up
to age five.
Cases
of childhood obesity in the United States have risen about 50 percent over
the past 20 years. The alarming rise in overweight children is no surprise
to Linda DeFrank, Outreach Health Services WIC nutritionist and education
specialist.
WIC
employees routinely graph the height and weight of children enrolled in
local WIC programs. Just as the studies and statistics are saying, DeFrank
does see more and more young children who are tipping the scale a little
too much.
“This
issue is much bigger than worrying about whether or not your child will
get teased at school,” De Frank said. “When children are obese, they
are at higher risk for developing type II diabetes, heart disease,
hypertension, and other unwanted health problems. Most people don’t
develop these diseases until they are well into their adult years. Also,
most overweight children grow up to be overweight adults. So the higher
threat of disease stays with them.”
Joyce
Devereaux, Director of WIC Programs at Outreach Health Services, said the
epidemic of childhood obesity is a combination of two social trends: lack
of physical activity and poor food choices.
“Children
today are typically more sedentary than their parent used to be,”
Devereaux said. “Statistics show that they are spending most of their
time in front of a television, computer, or video game. Their parents on
the other hand, spent more time as children playing outside and riding
their bikes.
“What’s
worse, in today’s school environment, children are no longer required to
have physical education every day. Today, physical education classes have
almost become an option in our schools.”
Perhaps
even more concerning than the sedentary lifestyle is the diet many
children consume today. According to Devereaux, society eats
“convenience” foods more than ever.
Convenience
foods can consist of fast foods, such as hamburgers and French fries,
packaged snacks, such as potato chips and candy bars and even breakfast
items such as donuts and pastries. Unfortunately, most of these types of
foods are usually high in fat or high in sugar.
“Convenience
foods are usually loaded with calories but very low in nutrition,”
Devereaux said. “If the food already has a lot of calories, think about
how many more calories we add when we go to Wendy’s and have the meal
“biggie sized’ for just 40 cents more. Top that off with the sugar
that comes from the soft drink, and you can see how the calories are
showing up around the waistlines of our children.”
Devereaux
understands why many working parents buy fast foods for their children.
The zero prep time and affordability make it an appealing option for busy
parents. The downside is that parents have little or no control over the
fat or sugar content, and the menus
do not typically offer all of the food groups, either.
“You
can’t order cooked broccoli or asparagus at most fast food
restaurants,” Devereaux said. “The food groups that seem to be
eliminated from fast foods are the vegetable group and fruit group. These
are two vital food groups for overall health – and they just happen to
be low in calories.”
Outreach
Health Services provides a variety of services through its WIC Clinics
including free nutrition education, breastfeeding classes, immunizations,
health screenings, and vouchers for health foods to pregnant women and
mothers with children up to age five.
Outreach
Health Services provides WIC services to Donley County and operates a WIC
Clinic in Clarendon on the second Monday of each month.
For
more information, class schedules, or to make a reservation, call the
Outreach Health Services WIC Clinic in Clarendon at 874-3011.
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